The Meat & Wine Co., Sydney. Restaurant Design - Australia. | COOOP.

At The Meat & Wine Co's Chadstone restaurant, designing for behavior has been a fundamental aspect of the space. The design team carefully crafted an environment that not only impresses visually but also fosters positive interactions among guests. A standout feature, the Boma Feature, takes inspiration from the traditional African Boma but presents a modern interpretation. With its captivating contemporary weave pattern, it serves as a striking centerpiece, offering a 360-degree view. Strategically positioned, the Boma Feature acts as a focal point, drawing guests towards the heart of the restaurant and encouraging social engagement.

Within the inviting ambiance of The Meat & Wine Co's Chadstone restaurant, the combination of warm elements and visually impactful design features creates an atmosphere that beckons guests to linger and connect with one another. This intentional design approach cultivates a sense of community and belonging, fostering positive interactions and memorable experiences. The goal is to leave a lasting impression that not only drives guests to return but also compels them to share their positive experiences with others. The design philosophy at The Meat & Wine Co's Chadstone restaurant goes beyond aesthetics, prioritizing an environment that inspires positive behavior and enriches the overall dining experience.